»
S
I
D
E
B
A
R
«
Let’s Eat: A Novel Cuisine – Wisconsin YA Book Bloggers/Librarians Dinner!
December 20th, 2011 by Liza Wiemer

Enjoy cooking? Try some yummy food inspired by ten YA novels written by eight awesome authors.

On December 19th, seven Wisconsin YA book bloggers/librarians/book addicts met for our first book club meeting. And what a night we had!!! Heidi from http://www.yabibliophile.com , Rani from Next Chapter Bookstore http://twitter.com/#!/couldberuthless, Jillian from http://heisereads.blogspot.com, Erica from http://www.thebookcellarx.com Sasha http://twitter.com/#!/FzngWizbee, Maggie http://twitter.com/#!/MaggieMelchior and me. We had a blast talking about YA novels we loved from 2011, novels we can’t believe we waited so long to read, novels that surprised us or disappointed us. We talked about the authors who have hilarious tweets and are so wonderful in person. (There are a lot of them!!!!) We talked about how we review books for our blogs and Goodreads. Time flew by! It was one of the best nights I’ve had in a long time with just the best gals to hang out with and talk books. And I can’t WAIT for our next book club meeting, which is scheduled for February. For more info check out the awesome Heidi’s post! http://www.yabibliophile.com/2011/12/my-book-club-rocks.html

Besides reading and writing YA, cooking is another one of my passions. (I used to volunteer my time and cater events for a non-profit organization. That’s how much I love to cook. 🙂 ) Whenever food is mentioned in a novel, I pay attention. And so I decided to create a menu and cook a dinner as a surprise for our first book club meeting. All the recipes were inspired by YA novels. Some mentioned a specific food, like mariquitas in The Unbecoming of Mara Dyer by Michelle Hodkin (Noah and Mara

Mariquitas and Garlicky Sauce inspired from THE UNBECOMING OF MARA DYER by Michelle Hodkin (Click photo to enlarge)

are eating in a Cuban restaurant in Miami, page 222) while others mentioned atype of food, for example Korean in Lola and the Boy Next Door by Stephanie Perkins (Lola runs into Mr. Lim and asks him about his Korean restaurant, referenced on page 9. Lindsey Lim is Lola’s best friend.)

Here’s the menu and the YA novels that inspired the food:

A NOVEL CUISINE (All recipes are vegetarian except the chicken tikki masala, but feel free to substitute tofu)

Pita Chips (How to Ruin a Teenage Life by Simone Elkeles)

Chummus (How to Ruin a Teenage Life by Simone Elkeles)

Guacamole (Lola and the Boy Next Door by Stephanie Perkins, Chain Reaction by Simone Elkeles)

Mariquitas w/ Garlicky Sauce (The Unbecoming of Mara Dyer by Michelle Hodkin)

Hot-Sour Soup (Before I Fall by Lauren Oliver, If I Stay by Gayle Forman)

Chicken Tikki Masala (We’ll Always Have Summer by Jenny Han)

Brown Rice (We’ll Always Have Summer by Jenny Han)

Bok Choy and Cucumber Kimichi inspired by LOLA AND THE BOY NEXT DOOR by Stephanie Perkins

Bok Choy and Cucumber Kimichi inspired by LOLA AND THE BOY NEXT DOOR by Stephanie Perkins (Click photo to enlarge)

Bok Choy and Cucumber Kimichi (Lola and the Boy Next Door by Stephanie Perkins)

Moelleux au Chocolat (Molten Lava Cakes) with Strawberry Sauce

(Anna and the French Kiss by Stephanie Perkins)

Sprecher* Cherry Cola  (Lola and the Boy Next Door by Stephanie Perkins, The Duff by Koby Keplinger)

Hot Mint Tea (Timepiece by Myra McEntire)

Water with Sliced Lime (The Unbecoming of Mara Dyer by Michelle Hodkin)

*Note – Sprecher is a Wisconsin favorite local brewery. Try and find their soda if you can. Once you taste their cherry soda, will will never want to drink Cherry Coke or Cherry Pepsi again!

Click here for ALL THE RECIPEShttp://www.whorublog.com/?page_id=1015


4 Responses  
Sarah Kealy writes:
December 21st, 2011 at 7:38 am

This was such an incredible idea!! I love it! Thanks for sharing…I’m going to try some of these myself during the holidays.

girlsinthestacks.com writes:
December 22nd, 2011 at 10:06 pm

Wish I lived closer for this book club, what a great idea!!!

On another note, it’s funny the little things we notice (and don’t notice) in books. Unless the book is all about food, I don’t think I consciously think about the food being described. Maybe I will have to start keeping a YA food log…

Liza Wiemer writes:
December 23rd, 2011 at 9:48 am

Stacy, you’re so right! I have always loved to cook for others, so it’s natural for me to pay attention to what a character likes to eat, drink etc. I love your idea of a YA food log!

Ms. Yingling writes:
January 3rd, 2012 at 6:21 am

What a fun menu! I find it interesting that my middle school girls will check out any book that has cupcakes on the cover. It could be about zombies, but if it had cupcakes on the cover, they would read it!

Leave a Reply

»  Substance: WordPress   »  Style: Ahren Ahimsa
© Copyright 2020 Liza Wiemer