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THE NOVEL CUISINE LUNCHEON ’13 & Giveaway!
December 18th, 2013 by Liza Wiemer

The table is set with all the books that inspired the menu for the luncheon.

The table is set with all the books that inspired the menu for the luncheon.

THE 3rd ANNUAL NOVEL CUISINE LUNCHEON ’13

This year, authors, bloggers, librarians from Wisconsin and Illinois came together for The Third Annual Novel Cuisine Luncheon. Kelly of Belle of the Literati, Monica of Fuma Files , Erin and Jaime of Fiction Fare and the Fiction Fare and Swoony Boys Readalong, Author Gayle Rosengren – WHAT THE MOON SAID, Erica of The Book Cellar, Amanda, librarian in Stoughton, Anuradha teacher/writer, Rachel of Tiger Lily Rachel, Sarah from Novel Thoughts, Andrea of Mrs. Payan Reads, Heidi of YA Bibliophile, & Me!

All the recipes were inspired by a book. Just One Day, by Gayle Forman, Where the Stars Still Shine by Trish Doller (2 recipes), What the Moon Said by Gayle Rosengren, The Book of Broken Hearts by Sarah Ockler, Better Off Friends by Elizabeth Eulberg, The Distance Between Us by Kasie West, Reclaimed by Sarah Guillory, Wait for You, Trust in Me by Jennifer Armentrout, The Coldest Girl in Coldtown by Holly Black.

 

 

 

 

 

 

Heidi prepping for the party.

Heidi prepping for the party.

 

The awesome Heidi from YA Bibliophile came over on Saturday. After we spent several hours in the living room reading, we headed out to see THE HOBBIT II, and then we spent the rest of the night and into the early morning laughing and cooking and talking. We discovered that we’re cooking soul mates and dubbed “Modified Marthas.” Many of the things we made, were a first for us. Empanadas, Bubble Tea, Pastitsio, Galaktoboureko. All the recipes except for two were found on the Internet. The exceptions were Elizabeth Eulberg’s mom’s Cheese Ball from BETTER OFF FRIENDS – YUMMMMMMMM!!!!! and chocolate walnut cookies from WAIT FOR YOU and TRUST IN ME by Jennifer Armentrout. That’s a recipe I ended up creating based on several different recipes that I found on the net. Since Cam said that these cookies were better than sex, Heidi and I brainstormed names and came up with Cam’s Better Than Sex Chocolate Walnut Cookies.

menu

17228280HUGE THANKS TO:

Wisconsin born and raised author Elizabeth Eulberg: Twitter, Blog, Goodreads for supporting this event. Her publisher, Scholastic, provided ARCs of latest YA novel BETTER OFF FRIENDS. Her Wisconsin event for BETTER OFF FRIENDS will be held at Boswell Books on February 25th!

What the moon said

 

Wisconsin author Gayle Rosengren: Twitter, Blog, Goodreads for attending the event. Her publisher G. P. Putnam’s Sons provided ARCs of her MG novel, WHAT THE MOON SAID!

One lucky winner will receive an ARC of each of these novels.

(See Rafflecopter below.)

 

 

RECIPES:

Elizabeth Eulberg’s mom’s Cheese Ball recipe as found in BETTER OFF FRIENDS

Cheese Ball

Cheese Ball

cheeseball

 

 

 

 

 

 

 

 

 

 

 

 

 

Cookies

Cam’s Better Than Sex Chocolate Walnut Cookies, inspired from WAIT FOR YOU by Jennifer Armentrout

 Cam’s Better Than Sex Chocolate Walnut Cookies inspired from Wait for You by Jennifer Armentrout:

I adapted one recipe to create this one:

5 ounces of semi-sweet chocolate – I used Scharffen Berger Brand

1/2 stick butter

1 1/2 cups flour

1/4 cup 100% cocoa powder

3/4 teaspoon baking powder

1/4 teaspoon salt

2 large eggs

2/3 cup sugar

1 teaspoon vanilla

3/4 cup chocolate chips

30 whole walnuts, lightly toasted in the oven at 300 degrees – approximately 5 minutes.

1/4 cup powdered sugar

Melt the chocolate and butter in a microwave safe container at 1/2 power. Stir until smooth. Mix flour, cocoa, baking powder, and salt in a bowl. Beat together eggs and sugar, then add melted chocolate/butter mix and vanilla. Stir in the dry ingredients. Add chocolate chips, stir in with a spoon. Put the dough in the refrigerator for an hour. It will firm up! Take a tablespoon of dough and flatten in a circle in the palm of your hand. Add toasted whole walnut and fold over chocolate dough. Roll into a ball, completely covering the whole walnut. Cover the entire ball in powdered sugar. Place dough on greased cookie pan. Bake cookies at 350 for 8 minutes.  After 8 minutes gently use a fork to flatten the dough to a 1/2 inch thick. Bake for another 2 minutes, then cool cookies on a cooling rack.

Bubble Tea

Bubble Tea

Bubble Tea inspired by THE COLDEST GIRL IN COLDTOWN by12813630 Holly Black: Here’s the recipe we used: Drinks Mixer

Potato Pancakes with Raspberry Jam (use any quality brand) inspired by WHAT THE MOON SAID by Gayle Rosengren

4 cups shredded potatoes

Fondue, cornbread, crepes, and potato pancakes

Fondue, cornbread, crepes, and potato pancakes

2 eggs

1/8 cup flour

1 diced small onion (I didn’t use it for this meal, but I do recommend including it for flavor)

Mix all ingredients together. Spray a cookie pan with vegetable oil. Spoon out a 1/4 cup of potato mixture. Flatten to about 1/4 inch thick. Bake at 425 degrees until the top is brown – about 10 minutes. Flip over with a spatula and brown the other side.

Crepes au Citron inspired by JUST ONE DAY by Gayle Forman

Recipe used: Martha Stewart

 

 

EmpanadasVegetarian Empanadas inspired by THE BOOK OF BROKEN HEARTS by Sarah Ockler

Recipe adapted from Vegetarian Empanadas

Vegetarian Pastitsio inspired by WHERE THE STARS STILL 15826648SHINE by Trish Doller

Pastitsio

Pastitsio

Recipe used: Food.com 

Creamy Custard Pie (Galaktompoureko) inspired by WHERE THE STARS STILL SHINE by Trish Doller

Recipe used: Greek Recipes.TV

Hot chocolate inspired by THE DISTANCE BETWEEN US by Kasie West – I used Omanhene Brand

 

 

 

16045763

Cornbread inspired by RECLAIMED by Sarah Guillory

Recipe used from All Recipes

 

Cheese Fondue as found in Ann Mah’s MASTERING THE ART OF FRENCH EATING: Check out Ann Mah’s Blog. Here’s the recipe straight from Ann’s book:

Fondue

17675004

Giving Back:

One of the suggestions that Heidi had was for us to collect books and donate them to a school in need. I found about Hmong American Peace Academy, a school in Milwaukee desperate for books and in the middle of a library campaign. The school services over 1200 students in K-4 through 12th grade. Over seventy-five books are already in the hands of students.

More photos:

Book Talk:

We utilized best-books-2013Jamie from Perpetual Page Turner’s end-of-the-year survey:

Click here: Jamie’s 2013 End of Year Book Survey 

Q: Best book you read in 2013:

Daughter of Smoke & Bone, In Darkness, The One and Only Ivan, The Testing, The Burning Sky, Sea of Tranquility, Reclaimed, Second Chance Summer, Crown of Midnight, This Song Will Save Your Life, Defy, Things I Can’t Forget, If I Find Me, Tell The Wolves I’m Home, The Coldest Girl in Coldtown, Where the Stars Still Shine, The Winner’s Curse, Covet, Hopeless, Goodbye Rebel Blue, This Journal Belongs to Ratchet, Aristotle and Dante Discover the Secrets of the Universe

Q: Most surprising (in a good way) book of 2013:

Etiquette & Espionnage, Easy, Dear Cassie, Strands of Bronze and Gold, Six Months Later, Reclaimed, The Absolute True Diary of a Part-time Indian, Tangled, Alice in Zombieland, Uninvited, Unearthly, Stir Me Up, Ruby Red, The Coldest Girl in Coldtown

Q: Book that made you cry or nearly cry in 2013:

Code Name Verity, The Book Thief, Allegiant, Champion, If He Had Been With Me, Second Chance Summer, This Song Will Save Your Life, Things I Can’t Forget, Sea of Tranquility, The Fault in Our Stars, Me Before You, If I Stay

Q: Books you are most anticipating in 2014, non-debut:

The Worlds We Make,  No Surrender Soldier, Dreams of Gods and Monsters, Landline, Ruin & Rising, Panic, Isla and the Happily Ever After, On the Fence, Ignite Me, Split Second, Into the Still Blue, Dissonance

GIVEAWAY: (US & Canada ONLY)

a Rafflecopter giveaway


14 Responses  
Jen-Jenuine Cupcakes (@cupcakegirly) writes:
December 18th, 2013 at 8:26 am

I want to come to this! ;)

Betsy Kaplan writes:
December 18th, 2013 at 8:27 am

I’d probably try the fondue, cornbread, and crepes!

Hannah @ The Irish Banana Review writes:
December 18th, 2013 at 9:11 am

Once again I am lamenting that we don’t live closer to each other! This looks like it was so much fun, Liza! And we all know that you know how to throw one heck of a party! :D

Lynn Wiese Sneyd writes:
December 18th, 2013 at 2:10 pm

The Cheese Ball from Elizabeth’s mom sounds absolutely fantastic! So glad the party was awesome.

Andi writes:
December 18th, 2013 at 2:11 pm

Oh man, I guess I would have to go with the Hot Chocolate since it is so cold in Boston lately!

Cate writes:
December 18th, 2013 at 10:17 pm

I want to try Cam’s Better Than Sex Chocolate Walnut Cookies! Or the Crêpes.

Sheena writes:
December 18th, 2013 at 10:39 pm

I would Definetly make the cookies though I’d substitute the walnuts and use almonds instead!

Jen-Jenuine Cupcakes (@cupcakegirly) writes:
December 19th, 2013 at 7:03 am

I would eat Cam’s cookies sans the walnuts. I actually made a “Cam” cupcake inspired by WAIT FOR YOU. It’s a chocolate cupcake with chocolate buttercream, drizzled with caramel and a turtle inside. :)

Eileen writes:
December 19th, 2013 at 8:04 am

I’d try making the Greek food or the crepes!

Steph Sinclair writes:
December 19th, 2013 at 9:02 am

What a fun time! The food looks tasty. :)

Randi M writes:
December 19th, 2013 at 4:45 pm

I want to try the empanadas from The Book of Broken Hearts! That book not only broke my heart (haha, see what I did there?) ;) but it made me HUNGRY.

Marina writes:
December 19th, 2013 at 6:14 pm

I would def try the bubble tea and vegetarian empanadas

Jayne writes:
December 25th, 2013 at 10:10 pm

I want to make all of these. I would if I had the time and skill haha. But the creamy custard pie inspired by Trish Doller’s Where the Stars Still Shine sounds really cool! I loved that book, and would definitely want to try it out;)

Vivien writes:
December 31st, 2013 at 5:15 pm

Definitely Bubble Tea

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